- Make Tonight Pasta Night!
There’s never been a better time to switch to whole grains. You can pick from several brands of whole grain or whole grain–blend pastas. You can even find whole wheat lasagna noodles in some supermarkets. If you’re just starting to venture into whole grain pasta, start with Barilla Plus—it looks and tastes the most like white pasta—and graduate to the 100% whole grain brands when you are ready.
- Speak the New Language of Nutrition: Discover Food Synergy!
Do you want to catapult your health to a higher level? Yes? Then it’s time to discover the power of food synergy.
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FOOD Synergy is my twenty-fifth book, and it’s the one that means the most to me. In fact, I won’t rest until I’ve done everything in my power to spread the word about this book. Why? Because it’s an exciting and revolutionary look at a new language of nutrition. It’s the absolute first book on the market to discuss the science of food synergy.